While some people prefer the sweet over the heat when it comes to chocolate peppers, others prefer the face-melting sensation that hot chocolate peppers have. Photo of Chocolate Moruga Scorpion Peppers. Candy Cane Chocolate Cherry peppers can be eaten at any stage in the maturity cycle and can be paired with a lot of different dishes. These peppers start out green with white stripes, until they mature to their final brown and red colors. With a mild flavor and versatility with food, most people use chocolate bell peppers as a topping in salads and cuisines.Īnother sweet chocolate pepper is the Candy Cane Chocolate Cherry Pepper, a unique strain that has brown and red stripes on its outside.
With every bite you take into these sweet chocolate peppers, you get that delectable sweetness topped with a crisp texture that goes well with so many foods and can be served either cooked or raw.Ĭhocolate Bell Peppers are great examples of sweet chocolate peppers that actually taste sweeter than normal bell peppers. Sweet chocolate peppers do not have as much heat (if any) as other chocolate peppers do but contain those fruity and treacly flavors that make them so darn addicting! Upon first glance, these peppers look fuller and smoother than spicier peppers and have a variety of chocolate hues to them. We can categorize chocolate pepper tastes into two types of flavors: sweet chocolate peppers and hot chocolate peppers.Ī photo of Chocolate Beauty Peppers. These new flavors can be attributed to the continuous crossbreeding of pepper strains and lengthier maturity periods that make these peppers riper than others. For example, the Chocolate Habanero pepper has similar flavors to regular Habanero peppers – very sweet and rich flavors – but they also have a smoky flavor when you take a bite that regular Habaneros don’t have. Most chocolate peppers retain the flavors of their original strains but contain additional earthy flavors that their parent peppers wouldn’t have.
So, if they don’t taste like chocolate, then what do chocolate peppers taste like? Let’s jump into the different flavors of chocolate peppers and how you can try them out yourself! But they do boast a wide variety of important vitamins and minerals that have many health benefits and are great for cooking or adding a little *zing* to your food. A lot of them usually have more heat than other peppers do, and for non-pepper lovers, this may sound frightening. There are so many types of chocolate peppers out there with different tastes and flavors to suit your palette. Different types of chocolate peppers achieve these colors at various growing periods, depending on their maturity times. The name sounds deceiving, but the term “chocolate pepper” is used to describe its ripe outer colors which range from a dark red, auburn, and even a purplish brown. If you came here to see if chocolate peppers actually taste like chocolate, then I’m sorry to disappoint you – they taste nothing like the sort.
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